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Cheese English Muffins Nutritional Value

Nutrition facts per 100 grams

⚠ Note: Ingredient quantities and composition are approximate. Actual values may differ based on regional varieties, sourcing, and preparation methods. For accurate nutritional analysis of your specific ingredients, use the DietCompass Recipe Evaluation Tool.
23

Diet Compass Score

Poor

Multi-factor health rating based on macro quality, micronutrients, and more. See detailed breakdown →

🌿 Nutritional Highlights

🍽️ Macronutrient Profile
  • This food derives about 68.9% of its calories from carbohydrates, 15.6% from protein, and 20.1% from fat.
🌾 Dietary Fiber Content
  • This food provides a moderate amount of dietary fiber.
🧂 Sodium Content
  • This food contains a moderate amount of sodium.
📊 Nutrient Density
  • In terms of nutrient density, this food provides approximately 3.9 g of protein per 100 kcal and 1.15 g of fiber per 100 kcal.
Dietary Suitability
  • It can contribute meaningfully to daily protein intake.

🧭 Dietary Guidance

Who May Benefit From This Food
  • People looking to increase dietary fiber intake for digestive health.
  • Individuals aiming to increase protein intake from whole foods.
⚠️ Who May Want to Limit This Food
  • Individuals following strict low-carbohydrate diets.
These observations are based on the nutrient composition of this food and general dietary guidelines. Individual dietary needs may vary. For personalized nutrition advice, consult a registered dietician or healthcare professional.

🥩 Macronutrients

Nutrient Amount
Energy 305.0 kcal
Protein 11.90 g
Carbohydrates 52.50 g
Total Fat 6.80 g
Dietary Fiber 3.50 g

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💎 Minerals

Mineral Amount
Copper 0.10 mg
Phosphorus 150.00 mg
Calcium 265.00 mg
Potassium 150.00 mg

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💊 Vitamins

Vitamin Amount
Vitamin A 100.00 µg
Niacin B3 3.50 mg
Folate Dfe 100.00 µg
Vitamin B6 0.30 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.

Disclaimer: Nutritional information is provided for general informational purposes only and should not be considered medical advice. Values are approximate and may vary based on preparation methods and specific varieties. Always consult with a healthcare provider for dietary guidance.