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African Peanut and Ginger Chicken

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Chicken Breast — 170.1g Lemon Juice — 5.6g Salt — 47.0g Onion — 209.3g Green Bell Pepper — 266.8g Garlic — 1.2g Ginger — 3.8g Chili Powder — 2.5g Tomato — 92.1g Thyme — 26.0g Red Pepper Flake — 0.3g Natural Peanut Butter — 15.0g Broth — 9102.5g

🧠 Expert Insights

📊 Nutrient Density
  • moderate nutrient density
Nutrient Highlights
  • Good source of iron, which supports red blood cell formation.
  • Provides significant protein content.
  • Potassium-rich food that contributes to electrolyte balance.
  • Good source of calcium, important for bone and dental health.
  • Rich in magnesium which supports muscle and nerve function.
  • Provides moderate zinc.
  • High in vitamin C, an antioxidant that supports immune function.
  • Provides moderate vitamin A.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
  • This food contains substantial potassium. Individuals with kidney conditions may need to monitor potassium intake.
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
🏆 Top Nutrients
  • Nutrient: sodium
  • Percent Dv: 2063.63
  • Level: high
  • Nutrient: selenium
  • Percent Dv: 147.56
  • Level: high
  • Nutrient: protein
  • Percent Dv: 98.24
🧪 Nutrient Levels
  • Copper: high
  • Zinc: moderate
  • Total Fat: high
  • Folate Dfe: high
  • Dietary Fiber: low
  • Phosphorus: high
  • Vitamin E: moderate
  • Magnesium: high
📈 Percent Daily Values
  • Copper: 22.86
  • Zinc: 10.66
  • Total Fat: 37.35
  • Folate Dfe: 27.05
  • Dietary Fiber: 8
  • Phosphorus: 41.5
  • Vitamin E: 14.53
  • Magnesium: 41.16
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
👥 Population Relevance
  • Bone Health: This food provides some bone-health-relevant nutrients at moderate levels.
  • High Protein: This food is a significant source of protein, which supports tissue growth and repair.
  • Heart Health: This food provides some heart-health-relevant nutrients.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food contains nutrients that are important during pregnancy, including iron, folate, and protein, which contribute to maternal blood production and fetal development.
  • Anemia Support: This food provides some nutrients associated with iron status.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.

🥩 Macronutrients

Nutrient Amount per Serving
Energy 1075.7 kcal
Protein 49.12 g
Carbohydrates 60.79 g
Total Fat 29.13 g
Dietary Fiber 2.24 g

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💎 Minerals

Mineral Amount per Serving
Copper 0.21 mg
Manganese 0.65 mg
Calcium 545.48 mg
Potassium 1219.16 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin A 143.94 µg
Niacin B3 8.65 mg
Pantothenic Acid B5 1.89 mg
Vitamin B6 0.54 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.