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Bakery-Style Pizza

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Dough — 53.9g Water — 321.0g Active Yeast — 0.4g Bread Flour — 30.0g Fine Salt — 3.7g Olive Oil — 5.0g Sauce — 62.6g Tomato — 33.3g Cheese — 596.7g Moisture Milk Mozzarella — 18.9g Pecorino Romano Cheese — 5.0g

🧠 Expert Insights

📈 Percent Daily Values
  • Zinc: 19.47
  • Selenium: 32.62
  • Vitamin C: 5.72
  • Vitamin E: 5.11
  • Dietary Fiber: 7.5
  • Niacin B3: 7.96
  • Carbohydrates: 8.13
  • Vitamin B6: 9.7
Nutrient Highlights
  • Provides significant protein content.
  • Good source of calcium, important for bone and dental health.
  • Provides moderate zinc.
  • Provides moderate vitamin A.
  • Good source of vitamin B12, essential for nerve function and blood formation.
  • Good source of selenium, an antioxidant mineral.
  • Provides moderate manganese.
  • Provides moderate copper.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
🧪 Nutrient Levels
  • Zinc: moderate
  • Selenium: high
  • Vitamin C: low
  • Vitamin E: low
  • Dietary Fiber: low
  • Niacin B3: low
  • Carbohydrates: low
  • Vitamin B6: low
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Gut Health: This food provides limited fiber for digestive health.
  • Anemia Support: This food provides limited amounts of iron-related nutrients.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.
🏆 Top Nutrients
  • Level: high
  • Nutrient: Saturated Fat
  • Percent Dv: 49.6
  • Level: high
  • Nutrient: sodium
  • Percent Dv: 39.71
  • Level: high
  • Nutrient: Vitamin B12
📊 Nutrient Density
  • moderate nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 329.5 kcal
Protein 18.17 g
Carbohydrates 22.36 g
Total Fat 18.91 g
Dietary Fiber 2.10 g

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💎 Minerals

Mineral Amount per Serving
Phosphorus 345.31 mg
Selenium 17.94 µg
Sodium 913.37 mg
Manganese 0.37 mg

See 6 more minerals on DietCompass for free →

💊 Vitamins

Vitamin Amount per Serving
Vitamin D 1.41 µg
Vitamin B12 0.92 µg
Vitamin C 5.15 mg
Vitamin E 0.77 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.