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Beef and Apple Meatballs

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Cooking Apple — 3106.1g Beef — 638.5g Breadcrumb — 21.3g Sage — 2.5g Egg Yolk — 33.7g Olive Oil — 7.5g Pasta Sauce — 180.7g

🧠 Expert Insights

📈 Percent Daily Values
  • Potassium: 10.83
  • Selenium: 44.62
  • Vitamin C: 2.8
  • Vitamin E: 5.52
  • Dietary Fiber: 3.23
  • Niacin B3: 44.11
  • Carbohydrates: 3.64
  • Vitamin B6: 30
Nutrient Highlights
  • Provides moderate iron content.
  • Provides significant protein content.
  • Provides moderate potassium.
  • Good source of zinc, supporting immune function and cell growth.
  • Good source of vitamin B12, essential for nerve function and blood formation.
  • Provides moderate vitamin D.
  • Good source of selenium, an antioxidant mineral.
  • Good source of copper, which supports iron metabolism.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
🧪 Nutrient Levels
  • Potassium: moderate
  • Selenium: high
  • Vitamin C: minimal
  • Vitamin E: low
  • Dietary Fiber: minimal
  • Niacin B3: high
  • Carbohydrates: minimal
  • Vitamin B6: high
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • High Protein: This food is a significant source of protein, which supports tissue growth and repair.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • Anemia Support: This food provides some nutrients associated with iron status.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.
🏆 Top Nutrients
  • Level: high
  • Percent Dv: 130.03
  • Nutrient: sodium
  • Level: high
  • Percent Dv: 119.77
  • Nutrient: Vitamin B12
  • Level: high
  • Percent Dv: 56.59
📊 Nutrient Density
  • moderate nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 327.3 kcal
Protein 28.30 g
Carbohydrates 10.02 g
Total Fat 18.19 g
Dietary Fiber 0.91 g

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💎 Minerals

Mineral Amount per Serving
Zinc 5.15 mg
Sodium 2990.73 mg
Selenium 24.54 µg
Manganese 0.16 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin D 2.01 µg
Vitamin B12 2.87 µg
Vitamin C 2.52 mg
Vitamin E 0.83 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.