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Belgian Pork Chops

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Pork Chop — 275.9g Salt Pepper — 15.1g Plain Flour — 7.5g Oil — 11.2g Onion — 418.6g Beer — 423.9g Chicken Stock — 348.5g Brussels Sprout — 414.2g Butter — 7.1g Cornflour — 2.5g

🧠 Expert Insights

📈 Percent Daily Values
  • Zinc: 15.38
  • Selenium: 22.73
  • Vitamin C: 10.09
  • Vitamin E: 3.54
  • Dietary Fiber: 6.4
  • Niacin B3: 19.14
  • Carbohydrates: 2.57
  • Vitamin B6: 23.45
Nutrient Highlights
  • Good source of iron, which supports red blood cell formation.
  • Provides significant protein content.
  • Provides moderate potassium.
  • Provides moderate magnesium.
  • Provides moderate zinc.
  • Provides moderate vitamin C.
  • Provides moderate vitamin D.
  • Good source of selenium, an antioxidant mineral.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
🧪 Nutrient Levels
  • Zinc: moderate
  • Selenium: high
  • Vitamin C: moderate
  • Vitamin E: minimal
  • Dietary Fiber: low
  • Niacin B3: moderate
  • Carbohydrates: minimal
  • Vitamin B6: high
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Gut Health: This food provides limited fiber for digestive health.
  • Anemia Support: This food provides limited amounts of iron-related nutrients.
  • Pregnancy: This food provides limited nutrient amounts typically highlighted during pregnancy.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is primarily fat-based, with notable protein content.
🏆 Top Nutrients
  • Level: high
  • Nutrient: sodium
  • Percent Dv: 214.17
  • Level: high
  • Nutrient: protein
  • Percent Dv: 33.21
  • Level: high
  • Nutrient: copper
📊 Nutrient Density
  • high nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 153.4 kcal
Protein 16.60 g
Carbohydrates 7.07 g
Total Fat 13.12 g
Dietary Fiber 1.79 g

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💎 Minerals

Mineral Amount per Serving
Phosphorus 229.77 mg
Selenium 12.50 µg
Sodium 4925.95 mg
Manganese 0.29 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin D 3.60 µg
Vitamin B12 0.22 µg
Vitamin C 9.08 mg
Vitamin E 0.53 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.