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French Tarragon Chicken

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Chicken Breast — 100.0g Red Capsicum — 948.3g Cream — 357.6g Garlic Clove — 71.0g Tarragon Leaf — 1.0g Olive Oil — 7.5g Salt Black Pepper — 6.2g Fettuccine Pasta — 542.9g

🧠 Expert Insights

📈 Percent Daily Values
  • Zinc: 13.05
  • Selenium: 26.86
  • Vitamin C: 200.15
  • Vitamin E: 10.47
  • Dietary Fiber: 22.7
  • Niacin B3: 27.14
  • Carbohydrates: 9.25
  • Vitamin B6: 917
Nutrient Highlights
  • Provides moderate iron content.
  • High in dietary fiber, supporting digestive health and satiety.
  • Provides significant protein content.
  • Provides moderate potassium.
  • Provides moderate calcium.
  • Provides moderate magnesium.
  • Provides moderate zinc.
  • High in vitamin C, an antioxidant that supports immune function.
⚠️ Warnings
  • This food contains substantial potassium. Individuals with kidney conditions may need to monitor potassium intake.
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
🧪 Nutrient Levels
  • Zinc: moderate
  • Selenium: high
  • Vitamin C: high
  • Vitamin E: moderate
  • Dietary Fiber: high
  • Niacin B3: high
  • Carbohydrates: low
  • Vitamin B6: high
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Gut Health: This food provides limited fiber for digestive health.
  • Anemia Support: This food provides nutrients that support iron status, including iron and co-factors that may aid absorption.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is primarily fat-based.
🏆 Top Nutrients
  • Level: high
  • Nutrient: Vitamin B6
  • Percent Dv: 917
  • Level: high
  • Nutrient: Vitamin C
  • Percent Dv: 200.15
  • Level: high
  • Nutrient: Saturated Fat
📊 Nutrient Density
  • high nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 360.8 kcal
Protein 13.95 g
Carbohydrates 25.43 g
Total Fat 22.60 g
Dietary Fiber 6.36 g

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💎 Minerals

Mineral Amount per Serving
Phosphorus 207.99 mg
Selenium 14.77 µg
Sodium 184.37 mg
Manganese 0.58 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin D 2.80 µg
Vitamin B12 0.54 µg
Vitamin C 180.13 mg
Vitamin E 1.57 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.