Search Foods

Fruity Yogurt

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Plain Yogurt — 624.5g Sugar — 30.0g Apple — 607.8g Mango — 569.7g Orange — 114.8g Pear — 445.4g Green Apple — 657.7g Grape — 448.3g Vanilla Essence Kiwi — 102.0g

🧠 Expert Insights

📈 Percent Daily Values
  • Zinc: 23.1
  • Selenium: 28.27
  • Vitamin C: 60.04
  • Vitamin E: 10.54
  • Dietary Fiber: 39.36
  • Niacin B3: 20.56
  • Carbohydrates: 34.05
  • Vitamin B6: 66.8
Nutrient Highlights
  • Good source of iron, which supports red blood cell formation.
  • High in dietary fiber, supporting digestive health and satiety.
  • Provides significant protein content.
  • Potassium-rich food that contributes to electrolyte balance.
  • Good source of calcium, important for bone and dental health.
  • Rich in magnesium which supports muscle and nerve function.
  • Good source of zinc, supporting immune function and cell growth.
  • High in vitamin C, an antioxidant that supports immune function.
⚠️ Warnings
  • This food contains substantial potassium. Individuals with kidney conditions may need to monitor potassium intake.
🧪 Nutrient Levels
  • Zinc: high
  • Selenium: high
  • Vitamin C: high
  • Vitamin E: moderate
  • Dietary Fiber: high
  • Niacin B3: high
  • Carbohydrates: high
  • Vitamin B6: high
👥 Population Relevance
  • Bone Health: This food provides some bone-health-relevant nutrients at moderate levels.
  • Heart Health: This food provides some heart-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Gut Health: This food provides moderate fiber relevant to digestive health.
  • Anemia Support: This food provides some nutrients associated with iron status.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is primarily carbohydrate-based.
🏆 Top Nutrients
  • Level: high
  • Nutrient: manganese
  • Percent Dv: 87.39
  • Level: high
  • Nutrient: Vitamin B6
  • Percent Dv: 66.8
  • Level: high
  • Nutrient: Vitamin C
📊 Nutrient Density
  • moderate nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 507.8 kcal
Protein 16.30 g
Carbohydrates 93.63 g
Total Fat 8.67 g
Dietary Fiber 11.02 g

See 3 more nutrients on DietCompass for free →

💎 Minerals

Mineral Amount per Serving
Phosphorus 356.98 mg
Selenium 15.55 µg
Sodium 481.95 mg
Manganese 2.01 mg

See 6 more minerals on DietCompass for free →

💊 Vitamins

Vitamin Amount per Serving
Vitamin D 6.46 µg
Vitamin B12 0.78 µg
Vitamin C 54.04 mg
Vitamin E 1.58 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.