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How to Make Thick Rich Greek Yogurt

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Yogurt — 24.0g Milk — 266.1g

🧠 Expert Insights

📊 Nutrient Density
  • moderate nutrient density
Nutrient Highlights
  • Contains moderate protein.
  • Provides moderate calcium.
  • Provides moderate zinc.
  • Provides moderate vitamin A.
  • Good source of vitamin B12, essential for nerve function and blood formation.
  • Provides moderate selenium.
  • Rich in manganese, supporting bone formation and metabolism.
  • Provides moderate copper.
⚠️ Warnings
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
🏆 Top Nutrients
  • Nutrient: manganese
  • Percent Dv: 48.52
  • Level: high
  • Nutrient: Saturated Fat
  • Percent Dv: 33.27
  • Level: high
  • Nutrient: Vitamin B12
  • Percent Dv: 33.01
🧪 Nutrient Levels
  • Protein: moderate
  • Copper: moderate
  • Potassium: low
  • Vitamin B12: high
  • Dietary Fiber: minimal
  • Carbohydrates: low
  • Total Fat: moderate
  • Magnesium: low
📈 Percent Daily Values
  • Protein: 19.03
  • Copper: 19.41
  • Potassium: 9.37
  • Vitamin B12: 33.01
  • Dietary Fiber: 4.87
  • Carbohydrates: 8.78
  • Total Fat: 14.41
  • Magnesium: 9.85
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides limited nutrient amounts typically highlighted during pregnancy.
  • Anemia Support: This food provides limited amounts of iron-related nutrients.
🍽️ Macro Profile
  • This food is balanced across macronutrients.

🥩 Macronutrients

Nutrient Amount per Serving
Energy 228.4 kcal
Protein 9.52 g
Carbohydrates 24.15 g
Total Fat 11.24 g
Dietary Fiber 1.36 g

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💎 Minerals

Mineral Amount per Serving
Copper 0.17 mg
Manganese 1.12 mg
Calcium 254.79 mg
Potassium 440.37 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin A 120.86 µg
Vitamin E 0.67 mg
Folate Dfe 21.95 µg
Vitamin B6 0.12 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.