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Indonesian Spicy Chicken Barbeque (Ayam Bakar Pedas)

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Shallot — 489.4g Red Bell Pepper — 197.0g Red Chile Pepper — 29.8g Lemongrass — 45.1g Macadamia Nut — 77.6g Garlic — 1.5g Ginger — 1.2g White Sugar — 1.2g Turmeric — 0.6g Salt — 94.0g Vegetable Oil — 15.0g Chicken Leg — 1402.3g Coconut Milk — 30.0g

🧠 Expert Insights

📊 Nutrient Density
  • moderate nutrient density
Nutrient Highlights
  • Provides moderate iron content.
  • Contains moderate dietary fiber.
  • Provides significant protein content.
  • Provides moderate potassium.
  • Provides moderate magnesium.
  • Good source of zinc, supporting immune function and cell growth.
  • High in vitamin C, an antioxidant that supports immune function.
  • Provides moderate vitamin A.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
  • Contains cholesterol. Individuals monitoring cholesterol intake should consider portion size.
🏆 Top Nutrients
  • Nutrient: protein
  • Percent Dv: 53.61
  • Level: high
  • Nutrient: sodium
  • Percent Dv: 52.29
  • Level: high
  • Nutrient: Niacin B3
  • Percent Dv: 43.24
🧪 Nutrient Levels
  • Copper: high
  • Zinc: high
  • Total Fat: high
  • Folate Dfe: low
  • Dietary Fiber: moderate
  • Phosphorus: high
  • Vitamin E: moderate
  • Magnesium: moderate
📈 Percent Daily Values
  • Copper: 24.63
  • Zinc: 22.37
  • Total Fat: 29.93
  • Folate Dfe: 6.73
  • Dietary Fiber: 11.08
  • Phosphorus: 22.28
  • Vitamin E: 17.44
  • Magnesium: 13.3
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • High Protein: This food is a significant source of protein, which supports tissue growth and repair.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides limited nutrient amounts typically highlighted during pregnancy.
  • Anemia Support: This food provides limited amounts of iron-related nutrients.
🍽️ Macro Profile
  • This food is primarily fat-based, with notable protein content.

🥩 Macronutrients

Nutrient Amount per Serving
Energy 349.1 kcal
Protein 26.81 g
Carbohydrates 9.06 g
Total Fat 23.34 g
Dietary Fiber 3.10 g

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💎 Minerals

Mineral Amount per Serving
Copper 0.22 mg
Manganese 0.38 mg
Calcium 57.42 mg
Potassium 523.90 mg

See 6 more minerals on DietCompass for free →

💊 Vitamins

Vitamin Amount per Serving
Vitamin A 119.13 µg
Niacin B3 6.92 mg
Pantothenic Acid B5 1.37 mg
Vitamin B6 0.63 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.