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Moroccan Stew with Chicken and Pearl Onions

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Olive Oil — 3.8g Celery — 10.0g Onion — 12.5g Green Bell Pepper — 20.0g Garlic — 0.5g Vegetable Broth — 133.3g Tomato — 66.7g Carrot — 258.7g Potato — 1030.8g Pearl Onion — 257.3g Thyme Leaf — 0.4g Salt Black Pepper — 4.1g Chicken Breast — 813.7g Red Pepper Flake — 0.6g Red Wine Vinegar — 5.0g

🧠 Expert Insights

📊 Nutrient Density
  • moderate nutrient density
Nutrient Highlights
  • Contains moderate dietary fiber.
  • Provides significant protein content.
  • Provides moderate potassium.
  • Provides moderate zinc.
  • Provides moderate vitamin C.
  • Rich in vitamin A, important for vision and immune health.
  • Good source of vitamin B12, essential for nerve function and blood formation.
  • Good source of selenium, an antioxidant mineral.
⚠️ Warnings
  • This food contains substantial potassium. Individuals with kidney conditions may need to monitor potassium intake.
🏆 Top Nutrients
  • Nutrient: Niacin B3
  • Percent Dv: 39.12
  • Level: high
  • Nutrient: selenium
  • Percent Dv: 37.64
  • Level: high
  • Nutrient: protein
  • Percent Dv: 36.69
🧪 Nutrient Levels
  • Protein: high
  • Copper: moderate
  • Potassium: moderate
  • Vitamin B12: high
  • Dietary Fiber: moderate
  • Carbohydrates: low
  • Total Fat: low
  • Magnesium: low
📈 Percent Daily Values
  • Protein: 36.69
  • Copper: 18.94
  • Potassium: 13
  • Vitamin B12: 23.8
  • Dietary Fiber: 11.6
  • Carbohydrates: 7.83
  • Total Fat: 8.26
  • Magnesium: 9.85
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides limited nutrient amounts typically highlighted during pregnancy.
  • Anemia Support: This food provides limited amounts of iron-related nutrients.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.

🥩 Macronutrients

Nutrient Amount per Serving
Energy 230.4 kcal
Protein 18.35 g
Carbohydrates 21.53 g
Total Fat 6.45 g
Dietary Fiber 3.25 g

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💎 Minerals

Mineral Amount per Serving
Copper 0.17 mg
Manganese 0.31 mg
Calcium 48.16 mg
Potassium 611.03 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin A 289.13 µg
Vitamin E 0.83 mg
Folate Dfe 38.85 µg
Vitamin B6 0.59 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.