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Naan Bread

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Purpose Flour — 613.1g Baking Powder — 0.6g Plain Nonfat Yogurt — 30.0g Plain Nonfat Yogurt — 7.5g

🧠 Expert Insights

📈 Percent Daily Values
  • Zinc: 9.15
  • Selenium: 66.3
  • Vitamin C: 0
  • Vitamin E: 3.67
  • Dietary Fiber: 15.12
  • Niacin B3: 40.49
  • Carbohydrates: 43.05
  • Vitamin B6: 7.35
Nutrient Highlights
  • Good source of iron, which supports red blood cell formation.
  • Contains moderate dietary fiber.
  • Provides significant protein content.
  • Good source of folate, important for cell division and DNA synthesis.
  • Good source of selenium, an antioxidant mineral.
  • Rich in manganese, supporting bone formation and metabolism.
  • Provides moderate copper.
  • Provides moderate phosphorus.
🧪 Nutrient Levels
  • Zinc: low
  • Selenium: high
  • Vitamin C: minimal
  • Vitamin E: minimal
  • Dietary Fiber: moderate
  • Niacin B3: high
  • Carbohydrates: high
  • Vitamin B6: low
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • Heart Health: This food provides some heart-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Gut Health: This food provides limited fiber for digestive health.
  • Anemia Support: This food provides some nutrients associated with iron status.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is primarily carbohydrate-based.
🏆 Top Nutrients
  • Level: high
  • Nutrient: Thiamin B1
  • Percent Dv: 73.56
  • Level: high
  • Nutrient: selenium
  • Percent Dv: 66.3
  • Level: high
  • Nutrient: Folate Dfe
📊 Nutrient Density
  • moderate nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 571.9 kcal
Protein 13.34 g
Carbohydrates 118.38 g
Total Fat 3.48 g
Dietary Fiber 4.23 g

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💎 Minerals

Mineral Amount per Serving
Phosphorus 159.19 mg
Selenium 36.46 µg
Sodium 47.89 mg
Manganese 0.48 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin D 1.29 µg
Vitamin B12 0.00 µg
Vitamin C 0.00 mg
Vitamin E 0.55 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.