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Pork Chops in White Wine

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Pork Chop — 275.9g Salt Pepper — 15.1g Golden Mushroom Soup — 200.0g White Cooking Wine — 79.5g Water — 60.0g Mushroom — 125.0g

🧠 Expert Insights

📈 Percent Daily Values
  • Potassium: 9.63
  • Selenium: 36.5
  • Vitamin C: 2.35
  • Vitamin E: 1.95
  • Dietary Fiber: 6.32
  • Niacin B3: 35.92
  • Carbohydrates: 2.33
  • Vitamin B6: 25.15
Nutrient Highlights
  • Provides significant protein content.
  • Provides moderate zinc.
  • Good source of vitamin D, important for calcium absorption and bone health.
  • Good source of selenium, an antioxidant mineral.
  • Good source of copper, which supports iron metabolism.
  • Provides moderate phosphorus.
🧪 Nutrient Levels
  • Potassium: low
  • Selenium: high
  • Vitamin C: minimal
  • Vitamin E: minimal
  • Dietary Fiber: low
  • Niacin B3: high
  • Carbohydrates: minimal
  • Vitamin B6: high
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • Anemia Support: This food provides limited amounts of iron-related nutrients.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides limited nutrient amounts typically highlighted during pregnancy.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.
🏆 Top Nutrients
  • Level: high
  • Percent Dv: 46.5
  • Nutrient: Vitamin D
  • Level: high
  • Percent Dv: 44.53
  • Nutrient: copper
  • Level: high
  • Percent Dv: 41.84
📊 Nutrient Density
  • moderate nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 213.3 kcal
Protein 20.92 g
Carbohydrates 6.40 g
Total Fat 11.83 g
Dietary Fiber 1.77 g

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💎 Minerals

Mineral Amount per Serving
Zinc 1.68 mg
Sodium 179.16 mg
Selenium 20.07 µg
Manganese 0.20 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin D 9.30 µg
Vitamin B12 0.15 µg
Vitamin C 2.12 mg
Vitamin E 0.29 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.