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Prawn (Shrimp) and Avocado Lettuce Cups With Tomato Jam

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Vegetable Oil — 5.0g Gingerroot — 5.0g Red Onion — 443.7g Red Wine Vinegar — 20.0g Brown Sugar — 16.7g Chili Pepper — 14.6g Tomato — 591.0g Honey — 2.5g Lime Juice — 10.0g Fish Sauce — 10.0g Brown Sugar — 5.0g Avocado — 134.4g Prawn — 562.9g Coriander Leaf — 5.0g Lettuce Leaf — 422.5g Cream — 238.4g Tomato Jam — 20.6g Lime Wedge — 92.9g

🧠 Expert Insights

📊 Nutrient Density
  • high nutrient density
Nutrient Highlights
  • Contains moderate protein.
  • Provides moderate zinc.
  • Provides moderate vitamin C.
  • Provides moderate vitamin A.
  • Good source of vitamin B12, essential for nerve function and blood formation.
  • Good source of selenium, an antioxidant mineral.
  • Good source of copper, which supports iron metabolism.
  • Provides moderate phosphorus.
🏆 Top Nutrients
  • Nutrient: Vitamin B6
  • Percent Dv: 2241.5
  • Level: high
  • Nutrient: Vitamin B12
  • Percent Dv: 27
  • Level: high
  • Nutrient: copper
  • Percent Dv: 25.26
🧪 Nutrient Levels
  • Copper: high
  • Zinc: moderate
  • Total Fat: moderate
  • Folate Dfe: low
  • Dietary Fiber: low
  • Phosphorus: moderate
  • Vitamin E: low
  • Magnesium: low
📈 Percent Daily Values
  • Copper: 25.26
  • Zinc: 10.31
  • Total Fat: 12.63
  • Folate Dfe: 6.55
  • Dietary Fiber: 8.08
  • Phosphorus: 11.35
  • Vitamin E: 7.65
  • Magnesium: 7.03
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • High Protein: This food provides limited protein.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides limited nutrient amounts typically highlighted during pregnancy.
  • Anemia Support: This food provides limited amounts of iron-related nutrients.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.

🥩 Macronutrients

Nutrient Amount per Serving
Energy 176.3 kcal
Protein 9.97 g
Carbohydrates 12.46 g
Total Fat 9.85 g
Dietary Fiber 2.26 g

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💎 Minerals

Mineral Amount per Serving
Copper 0.23 mg
Manganese 0.20 mg
Calcium 65.58 mg
Potassium 355.28 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin A 129.52 µg
Niacin B3 1.44 mg
Pantothenic Acid B5 0.98 mg
Vitamin B6 38.11 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.