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Sausage Marinara

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Bulk Pork Sausage — 75.6g Marinara Sauce — 83.3g Green Bell Pepper — 355.7g Onion — 279.1g Potato — 1030.8g

🧠 Expert Insights

📈 Percent Daily Values
  • Zinc: 23.37
  • Selenium: 48
  • Vitamin C: 183.44
  • Vitamin E: 14.56
  • Dietary Fiber: 42.63
  • Niacin B3: 31.66
  • Carbohydrates: 26.7
  • Vitamin B6: 69.24
Nutrient Highlights
  • Good source of iron, which supports red blood cell formation.
  • High in dietary fiber, supporting digestive health and satiety.
  • Provides significant protein content.
  • Potassium-rich food that contributes to electrolyte balance.
  • Provides moderate calcium.
  • Rich in magnesium which supports muscle and nerve function.
  • Good source of zinc, supporting immune function and cell growth.
  • High in vitamin C, an antioxidant that supports immune function.
⚠️ Warnings
  • This food contains substantial potassium. Individuals with kidney conditions may need to monitor potassium intake.
  • Contains cholesterol. Individuals monitoring cholesterol intake should consider portion size.
🧪 Nutrient Levels
  • Zinc: high
  • Selenium: high
  • Vitamin C: high
  • Vitamin E: moderate
  • Dietary Fiber: high
  • Niacin B3: high
  • Carbohydrates: high
  • Vitamin B6: high
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • Heart Health: This food provides some heart-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Gut Health: This food provides moderate fiber relevant to digestive health.
  • Anemia Support: This food provides nutrients that support iron status, including iron and co-factors that may aid absorption.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is primarily carbohydrate-based.
🏆 Top Nutrients
  • Level: high
  • Nutrient: Vitamin C
  • Percent Dv: 183.44
  • Level: high
  • Nutrient: Vitamin A
  • Percent Dv: 85.96
  • Level: high
  • Nutrient: Vitamin B6
📊 Nutrient Density
  • high nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 502.1 kcal
Protein 18.20 g
Carbohydrates 73.43 g
Total Fat 15.91 g
Dietary Fiber 11.94 g

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💎 Minerals

Mineral Amount per Serving
Phosphorus 345.80 mg
Selenium 26.40 µg
Sodium 578.88 mg
Manganese 1.01 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin D 2.02 µg
Vitamin B12 0.85 µg
Vitamin C 165.10 mg
Vitamin E 2.18 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.