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Shrimp Tacos With Adobo Sauce

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Corn Tortilla — 253.3g Shrimp — 513.7g Chili Powder — 1.2g Garlic Powder — 0.6g Black Pepper — 0.6g Cumin — 0.6g Sea Salt — 91.4g Olive Oil — 648.1g Cilantro — 22.5g Red Onion — 22.5g Green Cabbage — 120.0g Purple Cabbage — 75.0g Lime — 227.1g Adobo Sauce — 12.5g Cream — 30.0g Lime — 227.1g Sea Salt — 91.4g

🧠 Expert Insights

📊 Nutrient Density
  • moderate nutrient density
Nutrient Highlights
  • Good source of iron, which supports red blood cell formation.
  • Contains moderate dietary fiber.
  • Provides significant protein content.
  • Provides moderate calcium.
  • Provides moderate magnesium.
  • Provides moderate zinc.
  • Provides moderate vitamin C.
  • Good source of vitamin B12, essential for nerve function and blood formation.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
🏆 Top Nutrients
  • Nutrient: sodium
  • Percent Dv: 192.84
  • Level: high
  • Nutrient: Vitamin K
  • Percent Dv: 79.22
  • Level: high
  • Nutrient: Total Fat
  • Percent Dv: 52.19
🧪 Nutrient Levels
  • Copper: high
  • Zinc: moderate
  • Total Fat: high
  • Folate Dfe: low
  • Dietary Fiber: moderate
  • Phosphorus: moderate
  • Vitamin E: high
  • Magnesium: moderate
📈 Percent Daily Values
  • Copper: 28.36
  • Zinc: 11.21
  • Total Fat: 52.19
  • Folate Dfe: 8.67
  • Dietary Fiber: 11.49
  • Phosphorus: 15.57
  • Vitamin E: 42.77
  • Magnesium: 16.81
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • High Protein: This food provides moderate protein content.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
  • Anemia Support: This food provides some nutrients associated with iron status.
🍽️ Macro Profile
  • This food is primarily fat-based.

🥩 Macronutrients

Nutrient Amount per Serving
Energy 478.2 kcal
Protein 11.78 g
Carbohydrates 15.49 g
Total Fat 40.71 g
Dietary Fiber 3.22 g

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💎 Minerals

Mineral Amount per Serving
Copper 0.26 mg
Manganese 0.48 mg
Calcium 217.21 mg
Potassium 278.11 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin A 75.46 µg
Niacin B3 1.46 mg
Pantothenic Acid B5 0.48 mg
Vitamin B6 0.17 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.