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Steamed Cantonese-Style Fish

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Fish Fillet — 651.8g Ginger — 80.5g Soy Sauce — 174.7g Spring Onion — 11.2g Oil — 163.7g Coriander — 62.8g

🧠 Expert Insights

📊 Nutrient Density
  • high nutrient density
Nutrient Highlights
  • Provides moderate iron content.
  • Provides significant protein content.
  • Provides moderate potassium.
  • Provides moderate magnesium.
  • Provides moderate zinc.
  • Provides moderate vitamin C.
  • Provides moderate vitamin A.
  • Good source of vitamin B12, essential for nerve function and blood formation.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
  • This food contains substantial potassium. Individuals with kidney conditions may need to monitor potassium intake.
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
🏆 Top Nutrients
  • Nutrient: Vitamin B6
  • Percent Dv: 1458.07
  • Level: high
  • Nutrient: Vitamin B12
  • Percent Dv: 112.36
  • Level: high
  • Nutrient: sodium
  • Percent Dv: 89.91
🧪 Nutrient Levels
  • Protein: high
  • Copper: high
  • Potassium: moderate
  • Vitamin B12: high
  • Dietary Fiber: low
  • Carbohydrates: low
  • Total Fat: high
  • Magnesium: moderate
📈 Percent Daily Values
  • Protein: 49.04
  • Copper: 25.83
  • Potassium: 15.19
  • Vitamin B12: 112.36
  • Dietary Fiber: 8.11
  • Carbohydrates: 6.15
  • Total Fat: 20.84
  • Magnesium: 17.48
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • High Protein: This food is a significant source of protein, which supports tissue growth and repair.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
  • Anemia Support: This food provides some nutrients associated with iron status.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.

🥩 Macronutrients

Nutrient Amount per Serving
Energy 278.3 kcal
Protein 24.52 g
Carbohydrates 16.92 g
Total Fat 16.26 g
Dietary Fiber 2.27 g

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💎 Minerals

Mineral Amount per Serving
Copper 0.23 mg
Manganese 0.84 mg
Calcium 110.71 mg
Potassium 714.07 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin A 130.77 µg
Vitamin E 1.92 mg
Folate Dfe 28.24 µg
Vitamin B6 24.79 mg

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See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.