Search Foods

Stir Fried Chicken and Shrimp

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Oil — 2.5g Chicken Breast — 813.7g Bok Choy — 80.0g Mushroom — 226.7g Onion — 279.1g Green Pepper — 28.5g Carrot — 258.7g Shrimp — 171.2g Chicken Stock — 40.0g Sherry — 10.0g Cornstarch — 5.0g Soy Sauce — 10.0g Rice — 257.0g

🧠 Expert Insights

📊 Nutrient Density
  • high nutrient density
Nutrient Highlights
  • Provides moderate iron content.
  • Provides significant protein content.
  • Provides moderate potassium.
  • Provides moderate magnesium.
  • Provides moderate zinc.
  • Provides moderate vitamin C.
  • Rich in vitamin A, important for vision and immune health.
  • Provides moderate folate.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
🏆 Top Nutrients
  • Nutrient: Vitamin B6
  • Percent Dv: 104.43
  • Level: high
  • Nutrient: selenium
  • Percent Dv: 62.03
  • Level: high
  • Nutrient: Niacin B3
  • Percent Dv: 50.41
🧪 Nutrient Levels
  • Copper: high
  • Zinc: moderate
  • Total Fat: low
  • Folate Dfe: moderate
  • Dietary Fiber: low
  • Phosphorus: high
  • Vitamin E: low
  • Magnesium: moderate
📈 Percent Daily Values
  • Copper: 30.62
  • Zinc: 15.06
  • Total Fat: 7.83
  • Folate Dfe: 11.52
  • Dietary Fiber: 9.39
  • Phosphorus: 22
  • Vitamin E: 6.5
  • Magnesium: 13.36
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • High Protein: This food is a significant source of protein, which supports tissue growth and repair.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
  • Anemia Support: This food provides limited amounts of iron-related nutrients.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.

🥩 Macronutrients

Nutrient Amount per Serving
Energy 229.5 kcal
Protein 22.90 g
Carbohydrates 22.38 g
Total Fat 6.11 g
Dietary Fiber 2.63 g

See 3 more nutrients on DietCompass for free →

💎 Minerals

Mineral Amount per Serving
Copper 0.28 mg
Manganese 0.42 mg
Calcium 103.59 mg
Potassium 501.83 mg

See 6 more minerals on DietCompass for free →

💊 Vitamins

Vitamin Amount per Serving
Vitamin A 236.16 µg
Niacin B3 8.07 mg
Pantothenic Acid B5 1.40 mg
Vitamin B6 1.78 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.