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Thai Chicken Stir-Fry

Nutrition facts per serving

⚠ Note: Ingredient quantities and recipe composition are approximate. Actual amounts may vary by region, culture, household tradition, and preparation style. For accurate nutritional analysis of your specific recipe, use the DietCompass Recipe Evaluation Tool.

🧾 Ingredients (per serving)

Beef — 638.5g Vegetable Capsicum — 125.0g Coriander — 3.8g Gourmet Garden Chili Pepper Sauce — 3.8g Garlic — 3.8g Soya Sauce — 15.0g Honey — 0.1g Rice — 385.6g

🧠 Expert Insights

📈 Percent Daily Values
  • Potassium: 9.6
  • Selenium: 45.43
  • Vitamin C: 0.97
  • Vitamin E: 4.06
  • Dietary Fiber: 6.01
  • Niacin B3: 44.34
  • Carbohydrates: 14.72
  • Vitamin B6: 213.51
Nutrient Highlights
  • Provides moderate iron content.
  • Provides significant protein content.
  • Provides moderate magnesium.
  • Good source of zinc, supporting immune function and cell growth.
  • Good source of vitamin B12, essential for nerve function and blood formation.
  • Good source of selenium, an antioxidant mineral.
  • Rich in manganese, supporting bone formation and metabolism.
  • Good source of copper, which supports iron metabolism.
⚠️ Warnings
  • High sodium content. Individuals following low-sodium diets may need to limit intake.
  • Contains notable saturated fat. Moderation may be relevant for heart-health goals.
🧪 Nutrient Levels
  • Potassium: low
  • Selenium: high
  • Vitamin C: minimal
  • Vitamin E: minimal
  • Dietary Fiber: low
  • Niacin B3: high
  • Carbohydrates: moderate
  • Vitamin B6: high
👥 Population Relevance
  • Bone Health: This food provides limited amounts of bone-health-relevant nutrients.
  • High Protein: This food is a significant source of protein, which supports tissue growth and repair.
  • Heart Health: This food provides limited heart-health-relevant nutrients.
  • Anemia Support: This food provides some nutrients associated with iron status.
  • Gut Health: This food provides limited fiber for digestive health.
  • Pregnancy: This food provides some nutrients relevant during pregnancy, but is not among the richest sources.
ℹ️ Disclaimer
  • These insights are derived from nutrient composition data and established dietary reference values. They do not constitute medical advice and do not evaluate food safety, allergens, contaminants, or individual medical conditions. Dietary decisions for pregnancy, infants, or medical conditions should be discussed with a qualified healthcare professional.
🍽️ Macro Profile
  • This food is balanced across macronutrients, with notable protein content.
🏆 Top Nutrients
  • Level: high
  • Percent Dv: 213.51
  • Nutrient: Vitamin B6
  • Level: high
  • Percent Dv: 109.98
  • Nutrient: sodium
  • Level: high
  • Percent Dv: 99.29
📊 Nutrient Density
  • moderate nutrient density

🥩 Macronutrients

Nutrient Amount per Serving
Energy 399.4 kcal
Protein 26.67 g
Carbohydrates 40.48 g
Total Fat 13.82 g
Dietary Fiber 1.68 g

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💎 Minerals

Mineral Amount per Serving
Zinc 5.04 mg
Sodium 2529.53 mg
Selenium 24.99 µg
Manganese 0.61 mg

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💊 Vitamins

Vitamin Amount per Serving
Vitamin D 1.22 µg
Vitamin B12 2.38 µg
Vitamin C 0.87 mg
Vitamin E 0.61 mg

See 8 more vitamins on DietCompass for free →

See Complete Nutritional Breakdown

Get detailed vitamins, minerals, amino acids, fatty acid profiles, and our comprehensive Diet Compass Score analysis.